So we went to this "Parilla" which means grill or steak place with our Spanish School. The name of the place was "Pena y Colorado" very fitting for us right. Well we experience our first true meat in Argentina and here is the presentation. It just comes out on a little grill and they sit it right on your table. This is a parilla for two people. Holy shit is right. So you have all different cuts of the cow on here as well as grilled kidneys. There are two types of sausage and one is pink which is Charizo, and the other is black and that is coagulated blood. We tried all of them and not so sure I am a fan of Black sausage, the texture is just a little too weird. Yah and the Kidney's taste a little metallic. Happy Eating!
4 comments:
Christy! Merry Xmas from Colorado! The snow was rough early season but is making a quick comeback. Hope you are enjoying life in the Southern Hemisphere.
oh my goodness, not sure if i would touch that, its got a nice shine to it though. coagulated blood, exciting, maybe better in the morning right when you wake up.
matty
I love the photos! I'm glad to see that the two of you are having a blast. All is well in KC. Bobby had his first fight last month in Iowa since his injury. He won! So he was able to keep his belt. His next fight is 2/1 in Nebraska for a belt. Think good thoughts that night. Love ya both :)
I miss you two. Looks like you're having an enjoyable adventure. Love you two.
Julzy
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